Sunday Activity - Hari Raya Cake

Preparation towards Hari Raya 1429 Hijrah. The making of "Kek Roll Tapak Kuda" (Horse Shoe Roll Cake - Lurus ka jua tu...)

Venue : Sis in-law house @ Jerudong, Time 10am to 430pm(Approximate)
Team : Sis-inlaws(Midah & Noy) and Missus
Results : 27 pcs

"The Recipe"

"The Stuffs"

"Ingredients"

"The Butter"

"Wow yummmy, Chocolate Nutella"

"Crushed Almond"

"Melted Butter"

"Ingredients Mixing Process - Midah"

"The Blended Mixture Split Into Two Portion"

"Takir (10in x 10in tray)"

"Pouring 1st Mixture Onto The Tray - Noy"

"The Oven"

"Bake The 1st Mixture For 3min @ 150deg Celsius - Midah"

"Applying 2nd Mixture, Bake For Another 3min"

"Thin Spongy Layer Of Baked Cake - Noy"

"Sliced Portion - Wife"

"What A Masterpiece"

"Spreading Chocolate Nutella Onto The Sliced Cake - Wife"

"Evenly Spread"

"Sprinkles Of Crushed Almonds"

"Nyaman Sul Nya...Sesunguhnya Gue Sedang Berpuasa hehehe"

"Folding Process"

"Wrapping Process"

"Neatly Done"

"Ready For Storage - End Product"

"Stored Inside Freezer For Long Lasting - Ready For Consumption, Nda Payah Nunggu Hari Raya Mun Tais Liur Rasanya :)"

THE END

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• Next project : Chocolate Chip Biscuit...maybe heheheh (Menu Copied From Noy)
  

Coklat Chips

Bahan-bahannya:
1 oz coklat rice
3 oz badam dikisar
4 oz mentega
5 oz top flour
2 oz gula
2 sudu the vanilla
6 oz coklat pahit (cooking coklat – dicairkan)

Cara Membuatnya:
Gaul mentega dengan gula, Masukkan badam, coklat rice, vanilla dan tepung. Masukkan dalam paper cup dan bakar. Setelah masak tuangkan coklat cair di atasnya. Sejukkan di peti sejuk.

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• Ferreror Rocher? Secret lah tu :) janji ampit makan saja, syukur tah...